ROCKET, APPLE AND SOFT MAHÓN-MENORCA CHEESE SPAGHETTI

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ROCKET, APPLE AND SOFT MAHÓN-MENORCA CHEESE SPAGHETTI

We will need:

 

  • 120g soft Mahón-Menorca cheese
  • 90g apples
  • 40g rockets
  • 1g salt
  • 1g pepper
  • Peel the apple, take out the core and pips and cut into small cubes.

  • Cut the rocket into strips.

  • Grate the soft Mahón cheese.

  • On tasting spoon place a base of rocket and then apple, previously seasoned with salt and pepper.

  •  

    Sprinkle the grated Mahón cheese on top

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